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Green & Wilds Goosey Lucy’s Goose Chews 100g
£5.95 Quick ViewNew to our From the Farm Range….Take a gander at our Goosey Lucy’s Goose Chews! 100% Goosey goodness. Simply air dried, these chews are are totally goosalicious! Lower in fat than other meat sources, goose is a nutrient dense protein, packed with minerals such as phosphorus for teeth and selenium for a healthy coat and immune system. It’s also high in riboflavin and vitamin B-6 for quick energy release for active dogs, and ideal for dogs with sensitive tummies. This product has our 100% 1 Ingredient Award of specialness…. Yahhh! With absolutely nothing added, these chews are literally what they say they are – simple, honest and 100% pure! Why it’s sooo good: Hypoallergenic Highly palatable B-vitamins for heart health Rich in iron Amino acids support muscle growth and repair Free from additives and gluten This is a complementary treat as part of a healthy, balanced diet. Always ensure your pet has plenty of fresh, clean water available. Suitable for dogs from 4 months. Composition: 100% Goose Analytical Constituents: Protein: 44%, Fat: 24%, Moisture: 9%, Ash: 8%, Fibre: 0.8%
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ProDog Raw Goose with Offal (exotic range) 500g
£3.60 Quick ViewProDog goose raw food recipe provides hearty ratios of plant-powered goodness and fresh meat content in every meal. Composition 90% Goose Meat (Includes approx 10% ground goose bone & 5% goose heart and 5% goose offal) 8.3% Green Vegetables (Combinations vary in line with seasonal availability) 0.5% Kelp 0.5% Hemp Oil 0.5% Flaxseed Oil 0.2% Inulin (Chicory root) Nutritional Analysis (% or / kg) – MOPFA Moisture 64.8%, Protein 16.3 % , Total Fat 8.7%, Ash 6.9% , Crude Fibre 1.23% Mineral Content Calcium 1.85 % , Phosphorus 0.94%, Ca:P 1.97:1 Good to Know – Moisture – the natural presence found in the ingredients Protein – are biological molecules consisting of one or more amino acid chains Fat – includes all fats: saturated fats, trans fats, and the unsaturated fats, polyunsaturated and monounsaturated Ash (inorganic matter) – the inorganic residue remaining after the water and organic matter have been removed. [Ash is left over after analysis of the food. We do not add fire-ash to our products] Fibre – the term given to the soluble and insoluble plant-based part of the food