Showing all 9 results
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Kiezebrink Deer Meat Boneless 1KG
£7.50 Quick View100% pure deer meat, ground to 8-mm chunks. The composition of meat deriving from wild animals is comparable to red meat. However, wild meat does contain more omega-3 fatty acids (EPA and DHA), vitamin B12 and iron than red meat. Ingredients: 100% Deer Analysis: 57% moisture, 17% protein, 14% fats, 0% fiber, 3% ash, 0,03% calcium, 0,59% phosphorus, Ca:P: 1,7, Energy: 190 kcal/100 gr.
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Kiezebrink Horse meat minced 1KG (boneless)
£7.75 Quick ViewDescription: 100% pure horse meat. Horse meat is in the category “red meat”. Red meat generally contains more iron, potassium and vitamin B12 than other sources of protein. Ingredients: 100% Horse Analysis: 68% moisture, 22% protein, 9% fats, 0% fiber, 0,8% ash, 0,01% calcium, 0,19% phosphorus, Ca:P: 0,03, Energy: 166 kcal/100 gr. This is a raw product and not for human consumption.
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TDB Boar Mince 1KG (boneless)
£6.30 Quick ViewBoneless boar mince comes from an uncastrated pig that has been used for breeding or is over 1 year old. It is a leaner protein usually, than that of pigs, that are slaughtered at around 6 months old, but can from time to time be quite fatty if the animal is closer to 1 year old. We do allow up to 20% fat in our boar mince as they vary in age so please be mindful of this when ordering Typical analysis 100g Water 71.4, Protein 17.6, Fat 9.2, Ash 1, Fibre 0.8
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TDB Lamb Tripe Mince 1KG
£3.89 Quick ViewBoneless lamb tripe mince. Warning all tripe has a smell of the countryside and lamb tripe just smells a little stronger of the countryside than Ox. It also has a higher moisture content as it contains less fat than ox tripe. Typical analysis 100g Water 73.7, Protein 17.1, Fat 5.2, Ash 1.1, Fibre 0.9
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TDB Veal Mince (boneless) 1KG
£7.25 Quick ViewBoneless Veal minced from either dairy calves or calves up to 12 months old ( rose veal) Not crate kept calves. We buy our veal from local abattoirs on the bone and butcher it ourselves. We use quality prime cuts in our minces and not offcuts. Typical analysis 100g Water 75.1, Protein 20.6, Fat 2.8, Ash 1.3, Fibre 0.2