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Showing 325–336 of 1088 results
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DAF Lamb mince 454g
£1.53 Quick ViewCOMPOSITION: (80% Meat, 10% Bone, 10% Offal), Lamb Cuts, Bone, Heart, Liver, Spleen. STORAGE Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat. TYPICAL ANALYSIS: Moisture 68%, Protein 15%, Oil 14%, Ash 3%
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DAF Lamb mince Boneless 454g
£1.73 Quick ViewCOMPOSITION: (100% Meat), Lamb Cuts, No Bone or Offal. STORAGE Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat. TYPICAL ANALYSIS: Moisture 60.8%, Protein 15.1, Oil 21%, Ash 1% May contain bone
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DAF Mackerel Mince 454g
£1.40 Quick ViewCOMPOSITION: 100% Mackerel STORAGE Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat. TYPICAL ANALYSIS: Moisture 64%, Protein 18%, Oil 13% and Ash 2%
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DAF Meaty Mince 454g
£1.40 Quick ViewCOMPOSITION: (80% Meat, 10% Bone, 10% Offal), A Mix of Beef, Lamb, Pork Cuts, Bone, Heart, Liver, Spleen, STORAGE Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat. TYPICAL ANALYSIS: Moisture 68%, Protein 14%, Oil 15%, Ash 3%
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DAF Offal Mince 454g
£1.30 Quick View. COMPOSITION: Beef & Lamb Lung, Kidney, Liver, Spleen, STORAGE Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat. TYPICAL ANALYSIS Moisture 74%, Protein 14%, Oil 8%, Ash 2%
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DAF Oily Fish Mince 454g
£1.45 Quick ViewComposition: Oily Fish/Salmon Mince – Salmon Cuts, No Offal, bone less 10% Moisture 69% Protein 15% Oil 15% Ash 1% STORAGE Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat. TYPICAL ANALYSIS: Moisture 69%, Protein 15%, Oil 2%, Ash 1%
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DAF Organic Kefir Yoghurt Lamb Mint & Chocolate 85ml
£1.99 Quick ViewLamb, Mint & Chocolate – 85ml Made with organic kefir, lamb bone broth, mint and carob Composition; 50% organic cows milk kefir, 45% wild venison bone broth, 3% carob, 2% mint, Analytical constituents; Crude protein 3.4%, Crude fibre 0.3%, Moisture 92%, Ash 0.4% Total Oil (Oil B) 2.2%.